Pick a bread.
We’ll walk you through it.

Every recipe from the manual, sorted by course. Toggle units, run built-in timers, and skip straight to the part you need.

Basic Bread

Classic sandwich loaves, baked start to finish in the machine.

Machine-kneaded dough you shape and bake yourself.

Short knead cycle for cookie dough, pasta, and scones.

Batter cakes mixed and baked right in the Baking Pan.

Small-batch fruit jam, cooked and stirred for you.

Recipes from elsewhere, adapted to work on the Home Bakery Mini.

Parts, safety, cleaning, troubleshooting & the full manual — all in one place.