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Sugar Cookies

Cookie / Pasta Dough0:13

Before you start

Cookie / Pasta Dough cycleapproximate time
  1. 8 min
    Kneading
  2. 5 min
    Kneading

    ✅ Complete beep

  3. Total — 8 + 5 min of kneading, plus your pause between

What the machine does once you press Start — you don’t control these phases, but knowing them tells you when to be nearby.

  1. 1

    Attach the Kneading Blade to the Baking Pan. Sift the flour (and baking powder, if used) together, and have your beaten egg and room-temperature butter ready. Add liquids to the pan first, then the rest — it makes scraping down the flour later easier.

  2. 2

    Set the Baking Pan into the machine, lock it clockwise, fold down the handle and close the lid.

  3. 3

    Plug the Home Bakery into an outlet.

  4. 4

    Press the COOKIE/PASTA DOUGH key (the lamp blinks; no time shows yet). Press START/RESET — it kneads for 8 minutes. When it beeps, open the lid and scrape any flour off the sides of the pan with a rubber spatula, add any extra ingredients, then press START/RESET again to knead for 5 more minutes (it restarts automatically after 20 minutes even if you don’t press anything).